man slicing raw meat
Stock Photo by Thomas Vogel on Unsplash

The 3 Best Specialty Meat/Seafood Markets Around The Lake Tahoe Region

Specialty meat and seafood markets give shoppers access to carefully selected ingredients that often go beyond what is available in a traditional grocery store. From premium cuts and fresh seafood to house-made specialties and international products, these markets serve home cooks, outdoor enthusiasts and anyone looking for distinctive ingredients. Recognized in the Best of Tahoe are businesses that offer a variety of specialty foods and products to meet a wide range of culinary preferences.

Overland Meat & Seafood Company

Overland Meat & Seafood Company has operated as South Lake Tahoe's only full-service butcher shop and meat market since 1987. The market specializes in all-natural meats, free-range organic poultry and wild-caught seafood, including fresh deliveries from Hawaii each Friday. Customers will also find house-made specialties such as ahi tuna sushi rolls, crab cakes, shrimp ceviche, chorizo and beef jerky, along with wines, artisanal cheeses, sauces and seasonings.

Grass Roots Natural Foods

Grass Roots Natural Foods has served the community since 1973 with a focus on natural, organic and non-GMO products. While it is not a traditional meat market, the store carries a wide selection of specialty foods, including dairy-free cheeses, plant-based meat alternatives and bulk organic ingredients. Its bakery and deli also prepare fresh breads, soups, sandwiches and whole-grain pizzas, complemented by an extensive selection of vitamins and natural wellness products.

La Mexicana Meat Market

La Mexicana Meat Market operates as a traditional Mexican carnicería that combines a butcher shop, grocery store and taqueria. The meat counter offers marinated selections such as carne asada, al pastor, pollo asado and house-made chorizo, while the grocery carries imported Mexican foods, spices and pantry staples. Guests can also order freshly prepared tacos, burritos, quesadillas and house-made salsas from the on-site kitchen.

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