The 3 Best Frozen Drinks Around The Lake Tahoe Region

A well-crafted frozen drink can be as much a part of the Lake Tahoe experience as the scenery itself. From tropical rum cocktails enjoyed on the beach to signature blended creations served year-round, these beverages have become favorites for visitors looking to relax after a day on the water or the slopes. The Best of Tahoe showcases destinations known for distinctive frozen drinks, scenic settings and creative twists on classic recipes.

The Grove At Camp Richardson

The Grove at Camp Richardson serves the Rum Runner, a blended cocktail made with silver and spiced rums, orange juice, pineapple juice and passionfruit juice. The drink is finished with a float of Cutwater Bali Hai Dark Rum, while guests also have the option to add extra premium rum floats or order a non-alcoholic mocktail version served on the rocks. It is available daily during lunch and dinner in the restaurant's beachfront setting with indoor seating and a seasonal outdoor deck.

Round Hill Pines Beach Resort

Round Hill Pines Beach Resort features the Pain Killer, a frozen cocktail made with pineapple juice, coconut cream and a blend of rums, finished with freshly grated nutmeg. The beachfront Rum Bar also serves the Original Recipe Beacon Rum Runner, a tropical fruit and rum cocktail topped with a signature dark rum floater. Guests can enjoy both drinks from the sand-floor Rum Bar or the adjacent Beach Bums Bar & Grill deck.

Riva Grill On The Lake

Riva Grill On The Lake is home to the trademarked Wet Woody, a frozen rum cocktail that has been served since 1998 and has sold millions across the restaurant group's locations. Guests can customize the drink with more than 15 variations featuring fruit purees and premium or high-proof rum floaters. During the winter season, the restaurant also offers a hot version known as the Warm Woody.

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