The 3 Best French Fries Around The Lake Tahoe Region

Few side dishes are as universally popular as a basket of hot, crispy French fries. Whether served alongside burgers and sandwiches or reimagined with unique seasonings and specialty ingredients, fries have become a menu staple that complements a wide range of cuisines. From classic preparations to creative variations, the Best of Tahoe highlights restaurants that put their own spin on this longtime favorite.

Artemis Mediterranean Grill

Artemis Mediterranean Grill serves its house-seasoned Artemis Fries as an appetizer, side dish or standard accompaniment to its pita wraps and sandwiches. The fries are paired with the restaurant's proprietary Artemis dipping sauce and also appear in menu favorites including Fish & Chips and the children's chicken nuggets meal. The kitchen prepares the fries in a shared fryer, which comes into contact with gluten-containing menu items.

Freshies Ohana Restaurant & Bar

Freshies Ohana Restaurant & Bar offers both traditional French fries and its signature My Tri Fries, a blend of potatoes, sweet potatoes and yams. Guests can order full-size portions as appetizers or half portions as sides with their meals. The restaurant's Hawaiian-inspired menu also emphasizes organic ingredients and accommodates gluten-free dining preferences.

Lucky Beaver Bar & Burger

Lucky Beaver Bar & Burger serves fresh-cut fries with its burgers, sandwiches, breakfast burritos and hot dogs. Guests can customize their fries, tater tots or sweet potato fries with Regular, Cajun or Garlic Parmesan seasoning. The menu also features Calamari Fries, made with breaded calamari steak strips and served with cocktail and tartar sauces.

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